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19Nov

Southbend HDC-12 Charbroiler, Gas, Countertop, 12″, Cast Iron Radiants

Southbend HDC-12 Charbroiler, Gas, Countertop, 12", Cast Iron Radiants DescriptionCharbroiler, gas, countertop, 12", cast iron radiants, stainless steel burners, two-position, two sided cooking grid, removable crumb tray, stainless steel front, sides & 4" adjustable legs, 40,000 BTU, CSA Star, CSA Flame, cCSAus, NSF (Note: Qualifies for Southbend's Service First? Program, see Service First document for details) Product DetailsHeating Source: radiantWidth (side - side) OA: 1 - 12"Product DetailsDimensions: 16.13 in Height x 12 in Wide x 33.25 in DepthWeight: 120 lbs Vendor:...

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19Nov

Southbend HDC-18 Charbroiler, Gas, Countertop, 18″, Cast Iron Radiants

Southbend HDC-18 Charbroiler, Gas, Countertop, 18", Cast Iron Radiants DescriptionCharbroiler, gas, countertop, 18", cast iron radiants, stainless steel burners, two-position, two sided cooking grid, removable crumb tray, stainless steel front, sides & 4" adjustable legs, 60,000 BTU, CSA Star, CSA Flame, cCSAus, NSF (Note: Qualifies for Southbend's Service First? Program, see Service First document for details) Product DetailsHeating Source: radiantWidth (side - side) OA: 13 - 18"Product DetailsDimensions: 16.13 in Height x 18 in Wide x 33.25 in DepthWeight: 200 lbs Vendor:...

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19Nov

Southbend H436D-3G Ultimate Restaurant Range, Gas/Electric, 36″, Griddle, Manual Controls

Southbend H436D-3G Ultimate Restaurant Range, Gas/Electric, 36", Griddle, Manual Controls DescriptionUltimate Restaurant Range, gas/electric, 36", griddle, manual controls, standing pilot, (1) electric hybrid standard oven, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 64,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First? Program, see Service First document for details) Product DetailsExterior Finish: all stainless steel exteriorBase: (1) standard oven, electricVent: backriser with hi-shelfTop: (1) griddleProduct DetailsDimensions: 59.5...

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19Nov

Southbend H436D-3T Ultimate Restaurant Range, Gas/Electric, 36″, Griddle, Thermostatic Control

Southbend H436D-3T Ultimate Restaurant Range, Gas/Electric, 36", Griddle, Thermostatic Control DescriptionUltimate Restaurant Range, gas/electric, 36", griddle, thermostatic controls, standing pilot, (1) electric hybrid standard oven, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 64,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First? Program, see Service First document for details) Product DetailsExterior Finish: all stainless steel exteriorBase: (1) standard oven, electricVent: backriser with hi-shelfTop: (1) griddleProduct DetailsDimensions: 59.5...

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19Nov

Southbend HDB-24-316L Outdoor Infrared Broiler, Gas, 24″, Ceramic Burners

Southbend HDB-24-316L Outdoor Infrared Broiler, Gas, 24", Ceramic Burners Description Outdoor Infrared Broiler, gas, 24", ceramic burners, 1,600?F tile temperatures, 316L stainless steel construction, 120v/60/1-ph, 1.0 amp, cord & plug, 52,000 BTU, NSF, cCSAus, CSA Star, CSA Flame (Note: Qualifies for Southbend's Service First? Program, see Service First document for details)   Product Details Design: free standing Decks: single Heat: ceramic radiants Product Details Dimensions: 44 in Height x 24 in Wide x 44 in Depth Weight: 525 lbs   Vendor: Southbend MPN: HDB-24-316L  

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19Nov

Southbend H436A-3G Ultimate Restaurant Range, Gas/Electric, 36″, Griddle, Manual Controls

Southbend H436A-3G Ultimate Restaurant Range, Gas/Electric, 36", Griddle, Manual Controls DescriptionUltimate Restaurant Range, gas/electric, 36", griddle, manual controls, standing pilot, (1) electric hybrid convection oven, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 64,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First? Program, see Service First document for details) Product DetailsBase: (1) convection oven, electricExterior Finish: all stainless steel exteriorVent: backriser with hi-shelfTop: (1) griddleProduct DetailsDimensions: 59.5...

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19Nov

Southbend H436A-3T Ultimate Restaurant Range, Gas/Electric, 36″, Griddle, Thermostatic Control

Southbend H436A-3T Ultimate Restaurant Range, Gas/Electric, 36", Griddle, Thermostatic Control DescriptionUltimate Restaurant Range, gas/electric, 36", griddle, thermostatic controls, standing pilot, (1) electric hybrid convection oven, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 64,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First? Program, see Service First document for details) Product DetailsBase: (1) convection oven, electricExterior Finish: all stainless steel exteriorVent: backriser with hi-shelfTop: (1) griddleProduct DetailsDimensions: 59.5...

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19Nov

Southbend H4366D Ultimate Restaurant Range, Gas/Electric, 36″, (3) Star/Saut Burners Front

Southbend H4366D Ultimate Restaurant Range, Gas/Electric, 36", (3) Star/Saut Burners Front DescriptionUltimate Restaurant Range, gas/electric, 36", (3) star/saut burners front, (2) pyromax burners back, standard grates, standing pilot, (1) electric hybrid standard oven, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 179,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details) Product DetailsTop: (5) open burnersExterior Finish: all stainless steel exteriorBase: (1) standard oven, electricVent:...

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19Nov

Southbend H4367A Ultimate Restaurant Range, Gas/Electric, 36″, (4) Pyromax Burners

Southbend H4367A Ultimate Restaurant Range, Gas/Electric, 36", (4) Pyromax Burners DescriptionUltimate Restaurant Range, gas/electric, 36", (4) pyromax burners, standard grates, standing pilot, (1) electric hybrid convection oven, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 160,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First? Program, see Service First document for details) Product DetailsBase: (1) convection oven, electricTop: (4) open burnersExterior Finish: all stainless steel exteriorVent: backriser with hi-shelfProduct DetailsDimensions: 59.5 in...

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19Nov

Southbend H4367D Ultimate Restaurant Range, Gas/Electric, 36″, (4) Pyromax Burners

Southbend H4367D Ultimate Restaurant Range, Gas/Electric, 36", (4) Pyromax Burners DescriptionUltimate Restaurant Range, gas/electric, 36", (4) pyromax burners, standard grates, standing pilot, (1) electric hybrid standard oven, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 160,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First? Program, see Service First document for details) Product DetailsTop: (4) open burnersExterior Finish: all stainless steel exteriorBase: (1) standard oven, electricVent: backriser with hi-shelfProduct DetailsDimensions: 59.5 in...

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