Restaurant Equipment | Global Restaurant Equipment & Supplies | Page 385

Range, 48" Heavy Duty, Gas
Southbend P48N-GGGG Platinum Heavy Duty Range, Gas, 48″, Modular, Griddle, 1″ Thick Plate
Range, 48" Heavy Duty, Gas
Southbend P48N-PPPP Platinum Heavy Duty Range, Gas, 48″, Modular, 41-3/4″ Plancha, 1/2″ Thick
Range, 48" Heavy Duty, Gas
Southbend P48N-TTTT Platinum Heavy Duty Range, Gas, 48″, Modular, Griddle, 1″ Thick Plate
Charbroiler, Wood Burning
Southbend P48W-CCCC Platinum Wood Smoker Charbroiler, Gas, 48″, Charbroiler, Cast Iron Grates
Cheesemelter, Gas
Southbend P60-CM Platinum Heavy Duty Cheesemelter, Gas, 60″, Riser Mount, (6) Infrared Burners
Charbroiler, Wood Burning
Southbend P60W-CCCCC Platinum Wood Smoker Charbroiler, Gas, 60″, Charbroiler, Cast Iron Grates
Cheesemelter, Gas
Southbend P72-CM Platinum Heavy Duty Cheesemelter, Gas, 72″, Riser Mount, (8) Infrared Burners
Charbroiler, Wood Burning
Southbend P72W-CCCCCC Platinum Wood Smoker Charbroiler, Gas, 72″, Charbroiler, Cast Iron Grates
Convection Oven, Gas
Southbend PCG100S/SD Platinum Double Convection Oven, Gas 50,000 BTU’s each
Convection Oven, Gas
Southbend PCG140S Platinum Double Convection Oven, Gas 70,000 BTU’s each
Convection Oven, Gas
Southbend PCG140S/SD Platinum Double Convection Oven, Gas 70,000 BTU’s each
Convection Oven, Gas
Southbend PCG140S/TD Platinum Double Convection Oven, Gas 70,000 BTU’s each

You've just added this product to the cart: