Restaurant Equipment | Global Restaurant Equipment & Supplies | Page 375

Fryer Dump Station
Southbend P32N-SS Platinum Heavy Duty Spreader Plate, 32″, Solid Top, Modular
Range, 32" Heavy Duty, Gas
Southbend P32N-TC Platinum Heavy Duty Range, Gas, 32″, Modular, (1) 16″ Griddle, 1″ Thick Plate
Range, 32" Heavy Duty, Gas
Southbend P32N-TT Platinum Heavy Duty Range, Gas, 32″, Modular, Griddle, 1″ Thick Plate
Range, 32" Heavy Duty, Gas
Southbend P32N-XC Platinum Heavy Duty Range, Gas, 32″, Modular, (2) 45,000 Btu Open Burners
Range, 32" Heavy Duty, Gas
Southbend P32N-XG Platinum Heavy Duty Range, Gas, 32″, Modular, (2) 45,000 Btu Open Burners
Range, 32" Heavy Duty, Gas
Southbend P32N-XH Platinum Heavy Duty Range, Gas, 32″, Modular, (2) 45,000 Btu Open Burners
Range, 32" Heavy Duty, Gas
Southbend P32N-XH-RE Platinum Heavy Duty Range, Gas, 32″, Modular, (2) 45,000 Btu Open Burners
Range, 32" Heavy Duty, Gas
Southbend P32N-XT Platinum Heavy Duty Range, Gas, 32″, Modular, (2) 45,000 Btu Open Burners
Range, 32" Heavy Duty, Gas
Southbend P32N-XX Platinum Heavy Duty Range, Gas, 32″, Modular, (4) 45,000 Btu Open Burners
Cheesemelter, Gas
Southbend P36-CM Platinum Heavy Duty Cheesemelter Match, Gas, 36″, Riser Mount, (4) Infrared
Salamander Broiler, Gas
Southbend P36-NFR Platinum Compact Infrared Broiler, Gas, 36″, Riser Mount, (4) Infrared Burn
Salamander Broiler, Gas
Southbend P36-RAD Platinum Compact Radiant Broiler, Gas, 36″, Riser Mount, (4) Radiant Burner

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